Free cancellation available
If you are a fishing enthusiast or a fish lover, this experience is made for you!
Discover the first and only freshwater fish smoking laboratory in the Aosta Valley.
Altura is a young company born in 2019 from the idea of two friends, Lorenzo and Edoardo, with the idea of enhancing the trout but today it is much more.
Near the historic center of Verrés, under a magnificent castle, at the foot of the Val d'Ayas, let yourself be enveloped by the scent of burning wood!
We are waiting for you!
What's included
- Tasting with tasting of 5 products based on availability chosen from smoked trout, smoked char, smoked whitefish, caviar, marinated morsels
- The smoked meats will be accompanied by a glass of Classic Method Spumante Valdostano
Additional information
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Suitable for all physical fitness levels
Location
Departure point
Via Duca D'Aosta, 56, Via Duca D'Aosta 56, Verrès, 11029
The meeting will be directly in our laboratory, where you will have the opportunity to discover our reality before the tasting
End point
Via Duca D'Aosta, 56, Via Duca D'Aosta 56, Verrès, 11029
User ratings
Good value
5.0
Facilities
5.0
Quality of service
5.0
Ease of access
5.0
Frequently asked questions
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